Katherine Goodson is Kana Winery’s general manager since 2004 moving up from the Bay Area of Northern California to take on the task. She has past experience in running and managing a seven figure custom appliance company and is a closet gourmet during her time off. Katherine believes and has had success in developing strong relationships with Kana’s wholesale and distributor accounts and with building and maintaining a successful wine-club.

Kim Devine is Kana Winery’s lead tasting room employee and before joining the Kana team she has worked in that capacity for various Yakima Valley wineries, has worked as grocery wine steward and also for a regional beverage distributor. She and her culinary trained husband “Chef Carl” have a part time catering business that serves Kana well during its hosting of various events, parties and meetings.

Melissa Gamache has served as a member of the Kana Winery family in the tasting room since 2008. Her wine background includes serving as the tasting room lead for multiple Yakima Valley wineries; and wine education classes taught by Master Sommelier, Angelo Tavernaro. These classes specialized in blind wine tasting and the pairing of food and wine. She is enthusiastic about sharing her knowledge of and passion for wine with all of our guests of Kana Winery.